In 2018, the production of citrus fruit in Italy reached 2,631,403 tons. And all of the peels? The ones from oranges have become "circular," thanks to a circular juice bar which transforms orange peels into bioplastic cups. It's called "Feel the peel" and was created by Carlo Ratti for Eni.
See how it works in the first episode of Eni's new Energy Superfacts series.
